SYAHRIR, Sukfitrianty; AINI, Hurul. Tempeh and Carrots in A Brownies: Their Effects on Nutritional Status of Undernourished Students. Al-Sihah: The Public Health Science Journal, [S. l.], v. 14, n. 1, p. 92–102, 2022. DOI: 10.24252/al-sihah.v14i1.28782. Disponível em: https://journal.uin-alauddin.ac.id/index.php/Al-Sihah/article/view/28782. Acesso em: 6 jun. 2025.