BR PASARIBU, Ayu Kristiani; ZULIAN, Ibnu. GASTRODIPLOMASI SEBAGAI INSTRUMEN SOFT POWER (STUDI KASUS: STRATEGI NATION BRANDING MEKSIKO DAN PERU DI BENUA AMERIKA). CONVERGENCE: JOURNAL OF GLOBAL DYNAMICS, [S. l.], v. 2, n. 1, p. 19–34, 2026. Disponível em: https://journal.uin-alauddin.ac.id/index.php/ConGlobe/article/view/67236. Acesso em: 26 sep. 2026.