Nurfaidah, Novia Nurul Chaerunnisa, Nur Alam, and Abdul Malik Asikin. “Integrating Patient Perspectives and Process Observation to Evaluate Inpatient Food Service Quality: Evidence from an Indonesian Regional Hospital”. Al GIZZAI: Public Health Nutrition Journal 6, no. 2 (July 28, 2026): 104–114. Accessed November 7, 2026. https://journal.uin-alauddin.ac.id/index.php/algizzai/article/view/69230.