ANDI ANGGUN DWI UTAMI DARWIS; MAJID, Irmawaty; SUSANTI, Handayani Indah; PALY, Muhammad Basir; SOHRAH. Kandungan Lemak Telur Itik Asin dengan Pemeraman Menggunakan Kulit Jeruk Manis (Citrus sinensis: Salted Duck Egg Fat Content with Repaining Using Sweet Orange Peel. Anoa: Journal of Animal Husbandry, [S. l.], v. 2, n. 1, p. 7–13, 2023. DOI: 10.24252/anoa.v2i1.34690. Disponível em: https://journal.uin-alauddin.ac.id/index.php/anoa/article/view/34690. Acesso em: 6 jun. 2025.