MARIANA; TONDOYEKTI, Kukuh; KAMALA HADY, Lalu. THE ROLE OF MUI, HALAL CENTER, AND SUPPORTING FACTORS IN ENHANCING THE SUCCESS OF HALAL PRODUCT CERTIFICATION FOR NTB MSME’S. Assets : Jurnal Ekonomi, Manajemen dan Akuntansi, [S. l.], v. 15, n. 1, 2025. Disponível em: https://journal.uin-alauddin.ac.id/index.php/assets/article/view/56109. Acesso em: 16 jul. 2025.