HIDAYAT, Muhammad Nur. Mortalitas dan Indeks Produksi Broiler yang Diberikan Lactobacillus sp. dan Zink Basitrasin. Jurnal Ilmu dan Industri Peternakan , [S. l.], v. 5, n. 1, p. 38–45, 2019. DOI: 10.24252/jiip.v5i1.11102. Disponível em: https://journal.uin-alauddin.ac.id/index.php/jiip/article/view/11102. Acesso em: 14 jun. 2025.