Ramli R. ANALISIS PENGETAHUAN PENJAMAH MAKANAN TERKAIT HIGIENE SANITASI MAKANAN DI “WARUNG POJOK” UMI. join [Internet]. 2018 Jul. 28 [cited 2025 May 12];3(1):20-5. Available from: https://journal.uin-alauddin.ac.id/index.php/join/article/view/5472