Mallapiang, Fatmawaty, Lilis Widiastuty, Sitti Nurdiah, Nayatul Mutmainnah, Nayla Azzahra Ramadani, and Hesti Hesti. “Evaluation of the Moringa Tea Demonstration As a Healthy Beverage for Hypertension Prevention”. Unified Health Critical Research 2, no. 2 (August 8, 2026): 203–211. Accessed October 2, 2026. https://journal.uin-alauddin.ac.id/index.php/ucr/article/view/70659.