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Copyright (c) 2024 Sukardi Sukardi, Salamatun Asakdiyah, Deny Ismanto, Andy Passyada Salampessy (Author)

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Engineering Loyalty in the Digital Age: The Dual Impact of E-Service and Promotion in Banking
Corresponding Author(s) : Sukardi Sukardi
Jurnal Minds: Manajemen Ide dan Inspirasi,
Vol. 11 No. 2 (2024): December
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- A. Parasuraman, Valarie A. Zeithaml, L. L. B. (1985). A Conceptual Model of Service Quality and Its Implications for Future Research. Journal of Marketing, 49(4), 41–50. https://doi.org/10.1128/jb.124.3.1269-1272.1975
- Aggarwal, A., & Rahul, M. (2018). The effect of perceived security on consumer purchase intensions in electronic commerce. International Journal of Public Sector Performance Management, 4(1), 1–20. https://doi.org/10.1504/IJPSPM.2018.088691
- Apajalahti, E. L., Lovio, R., & Heiskanen, E. (2015). From demand side management (DSM) to energy efficiency services: A Finnish case study. Energy Policy. https://doi.org/10.1016/j.enpol.2015.02.013
- Barnwal, M., & Khan, J. (2021). A Management Development Approach In Halal Tourism Promotion Towards Indian Muslim Travelers. Journal Of Tourism, 22(1), 41–52.
- Bhatti, A. (2018). Sales Promotion and Price Discount Effect on Consumer Purchase Intention with the Moderating Role of Social Media in Pakistan. International Journal of Business Management, 3(4), 50–58.
- Boonlertvanich, K. (2019). Service Quality, Satisfaction, Trust, and Loyalty: The Moderating Role of Main-Bank and Wealth Status. International Journal of Bank Marketing, 37(1), 278–302. https://doi.org/10.1108/IJBM-02-2018-0021
- Brady, M. K., Cronin, J. J., & Brand, R. R. (2002). Performance-only measurement of service quality: A replication and extension. Journal of Business Research, 55(1). https://doi.org/10.1016/S0148-2963(00)00171-5
- Buhalis, D., Harwood, T., Bogicevic, V., Viglia, G., Beldona, S., & Hofacker, C. (2019). Technological disruptions in services: lessons from tourism and hospitality. Journal of Service Management, 30(4). https://doi.org/10.1108/JOSM-12-2018-0398
- Chawla, D., & Joshi, H. (2019). Consumer attitude and intention to adopt mobile wallet in India – An empirical study. International Journal of Bank Marketing, 37(7), 1590–1618. https://doi.org/10.1108/IJBM-09-2018-0256
- Cho, M., Bonn, M. A., Moon, S., & Chang, H. (Sean). (2020). Home chef meal kits: Product attributes, perceived value and repurchasing intentions the moderating effects of household configuration. Journal of Hospitality and Tourism Management, 45(March), 192–202. https://doi.org/10.1016/j.jhtm.2020.08.011
- Choudhury, D. K., & Gulati, U. (2020). Product attributes based on customer’s perception and their effect on customer satisfaction: the Kano analysis of mobile brands. Decision, 47(1), 49–60. https://doi.org/10.1007/s40622-020-00233-x
- Coreynen, W., Matthyssens, P., Vanderstraeten, J., & van Witteloostuijn, A. (2020). Unravelling the internal and external drivers of digital servitization: A dynamic capabilities and contingency perspective on firm strategy. Industrial Marketing Management, 89. https://doi.org/10.1016/j.indmarman.2020.02.014
- Dhingra, S., Gupta, S., & Bhatt, R. (2020). A study of Relationship Among Service Quality of E-commerce Websites, Customer Satisfaction, and Purchase Intention. International Journal of E-Business Research (IJEBR), 16(3), 42–59. https://doi.org/10.4018/IJEBR.2020070103
- Dhumale, R., & Sapcanin, A. (2006). An Application of Islamic Banking Principles to Microfinance. In study by the Regional Bureau for Arab States, United Nations Development Programme, in cooperation with the Middle East and North Africa Region.
- Díaz, M. M., & Duque, C. M. (2021). Open innovation through customer satisfaction: A logit model to explain customer recommendations in the hotel sector. Journal of Open Innovation: Technology, Market, and Complexity, 7(3). https://doi.org/10.3390/joitmc7030180
References
A. Parasuraman, Valarie A. Zeithaml, L. L. B. (1985). A Conceptual Model of Service Quality and Its Implications for Future Research. Journal of Marketing, 49(4), 41–50. https://doi.org/10.1128/jb.124.3.1269-1272.1975
Aggarwal, A., & Rahul, M. (2018). The effect of perceived security on consumer purchase intensions in electronic commerce. International Journal of Public Sector Performance Management, 4(1), 1–20. https://doi.org/10.1504/IJPSPM.2018.088691
Apajalahti, E. L., Lovio, R., & Heiskanen, E. (2015). From demand side management (DSM) to energy efficiency services: A Finnish case study. Energy Policy. https://doi.org/10.1016/j.enpol.2015.02.013
Barnwal, M., & Khan, J. (2021). A Management Development Approach In Halal Tourism Promotion Towards Indian Muslim Travelers. Journal Of Tourism, 22(1), 41–52.
Bhatti, A. (2018). Sales Promotion and Price Discount Effect on Consumer Purchase Intention with the Moderating Role of Social Media in Pakistan. International Journal of Business Management, 3(4), 50–58.
Boonlertvanich, K. (2019). Service Quality, Satisfaction, Trust, and Loyalty: The Moderating Role of Main-Bank and Wealth Status. International Journal of Bank Marketing, 37(1), 278–302. https://doi.org/10.1108/IJBM-02-2018-0021
Brady, M. K., Cronin, J. J., & Brand, R. R. (2002). Performance-only measurement of service quality: A replication and extension. Journal of Business Research, 55(1). https://doi.org/10.1016/S0148-2963(00)00171-5
Buhalis, D., Harwood, T., Bogicevic, V., Viglia, G., Beldona, S., & Hofacker, C. (2019). Technological disruptions in services: lessons from tourism and hospitality. Journal of Service Management, 30(4). https://doi.org/10.1108/JOSM-12-2018-0398
Chawla, D., & Joshi, H. (2019). Consumer attitude and intention to adopt mobile wallet in India – An empirical study. International Journal of Bank Marketing, 37(7), 1590–1618. https://doi.org/10.1108/IJBM-09-2018-0256
Cho, M., Bonn, M. A., Moon, S., & Chang, H. (Sean). (2020). Home chef meal kits: Product attributes, perceived value and repurchasing intentions the moderating effects of household configuration. Journal of Hospitality and Tourism Management, 45(March), 192–202. https://doi.org/10.1016/j.jhtm.2020.08.011
Choudhury, D. K., & Gulati, U. (2020). Product attributes based on customer’s perception and their effect on customer satisfaction: the Kano analysis of mobile brands. Decision, 47(1), 49–60. https://doi.org/10.1007/s40622-020-00233-x
Coreynen, W., Matthyssens, P., Vanderstraeten, J., & van Witteloostuijn, A. (2020). Unravelling the internal and external drivers of digital servitization: A dynamic capabilities and contingency perspective on firm strategy. Industrial Marketing Management, 89. https://doi.org/10.1016/j.indmarman.2020.02.014
Dhingra, S., Gupta, S., & Bhatt, R. (2020). A study of Relationship Among Service Quality of E-commerce Websites, Customer Satisfaction, and Purchase Intention. International Journal of E-Business Research (IJEBR), 16(3), 42–59. https://doi.org/10.4018/IJEBR.2020070103
Dhumale, R., & Sapcanin, A. (2006). An Application of Islamic Banking Principles to Microfinance. In study by the Regional Bureau for Arab States, United Nations Development Programme, in cooperation with the Middle East and North Africa Region.
Díaz, M. M., & Duque, C. M. (2021). Open innovation through customer satisfaction: A logit model to explain customer recommendations in the hotel sector. Journal of Open Innovation: Technology, Market, and Complexity, 7(3). https://doi.org/10.3390/joitmc7030180